It’s the last official Friday of Lent (before the big Good Friday finale), and the Fry Girls are making it count at St. Patrick Catholic Church. Ashley and Alyssa take on an all-you-can-eat fish fry featuring three different kinds of fish and homemade potato chips that had them coming back for just one more plate… and then maybe another.

But this night had more surprises in store — including a run-in with Alan Jackson’s mom (yes, that Alan Jackson… Alyssa’s very first foster dog), making the evening feel even more full-circle.

The girls wrap things up with interviews from J. Rowe and Father Bacon, diving into why Catholics fast on Good Friday, clearing up a few holy misconceptions, and sharing an inspiring story of survival that brings deeper meaning to the season.

From endless fish to unexpected reunions, this episode is the perfect lead-up to the Fry Girls’ final stop of Lent. Trust us — things are about to get reel special.

The Fry Girls are back and serving up a full plate in this episode! Ashley and Alyssa recap their visit to Hobo’s at the American Legion 313 and Ashley’s experience at Church of The Rock, breaking down the fish, the vibes, and everything in between. From nuggets that hooked them to moments that kept things interesting, this recap has plenty of flavor.

But the fry trail never stops — and this week’s preview is already sounding like a dream. Thanks to an insider tip, the Fry Girls are heading somewhere that’s all-you-can-eat (yes, really) and serving up homemade potato chips. Unlimited fish? Fresh chips? Say less.

Surprise — it’s Fish Fry Friday… on a Thursday! Due to Alyssa and Precious heading off to Disney, the Fry Girls made an early stop at Hobo’s at the American Legion Post 313 in Old Town St. Peters to check out their famous catfish. The whole crew joined in for this family fish fry adventure, where the catfish nuggets absolutely hooked the girls and their amazing waitress, Kayla, made the night even better.

The evening also turned into a little trip down memory lane as Alyssa searched the bar down the street for her long-lost pea coat — because sometimes fish fry season comes with unexpected throwbacks. And just when they thought the night couldn’t get sweeter, dessert showed up… for free.

From great food to great company and a few laughs along the way, this episode proves you don’t have to wait until Friday to fry. Tune in for all the delicious details.