Season 1 E. 6 Breaking Bread & Building Faith: My Conversation with Dana Jansen of Double J Homestead
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🎙️ Greeley Business Spotlight Podcast Hosted by: Pastor Paul Ybarra | Next Level Mindset Coach | Where Kingdom mindset meets community impact.
I want to introduce you to my sister, friend, and soon-to-be co-host, Dana Jansen. It has been nearly a year since our first conversation, and I’m excited to share how much has transpired in her journey as the owner of Double J Homestead.
The Sourdough Evolution: We discuss her growth from being known as the "sourdough chick" to a business owner navigating massive holiday orders and new collaborations, like her recent Valentine’s Day boxes.
The Science of Tallow: I asked Dana to explain her new venture into tallow, which is rendered grass-fed beef fat. She walks me through her intensive six-day rendering process to create a holistic skincare product that mimics the skin's natural barrier.
Faith in Business: We dive into the belief that natural remedies are biblical gifts from God. We talk about the importance of following God's "nudges," even when they require taking a risk.
A Vision for Windsor: Dana shares her dream of opening a brick-and-mortar location on Main Street in Windsor, Colorado. She doesn't just want a bakery; she envisions a safe space for people to gather for **Bible studies and prayer.
The Three C’s: We explore the importance of Connection, Communication, and Community. Dana explains why a personal brand is built on being a "good human" and why she now values an elite, small circle over broad networking.
Solitude vs. Isolation: We reflect on the seasons of solitude that God uses to remove distractions and create focus for His plan.
A Word on Patience: To wrap up, I asked Dana to provide a precise word for other business owners, and she emphasizes the power of patience and not rushing God's timing.
Follow the Journey: I want you to follow Dana on Facebook and Instagram at @doublej_homestead** to see her latest creations.
Join the List: Make sure you visit hotplate.com/doublejhomestead to sign up for text alerts. Her tallow and sourdough often sell out fast, so you’ll want to be the first to know when the menu opens.