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One August day, months after her marriage abruptly ended, a heart-shaped baking tin fell at Bee Wilson’s feet: the same one she had used to bake her wedding cake twenty-three years prior. This discovery struck a wave of emotions that propelled her search for others who have attached magical and personal properties to the objects in their kitchens.

Do you really choose what you like—or were you trained to like it? Ranch, Sriracha, & the Illusion of Choice is a sharp, provocative cultural investigation into America’s most common condiments—and what they reveal about control, comfort, and manufactured preference. Using ranch dressing, ketchup, mayonnaise, hot sauce, A1, soy sauce, and more as case studies, Kevin L. Whitworth uncovers how modern taste was engineered through convenience culture, industrial food systems, marketing psychology, and childhood conditioning.

Join us in this exclusive audio program for candid conversations with luminaries in the food world. Kitchen Round Table brings you inside the homes and hearts of Lidia Bastianich, Madhur Jaffrey, Judith Jones, Betty Fussell, and Deb Perelman. We hear about their earliest food memories and how each slowly made their way into the kitchen and ultimately inspired generation upon generation of home cooks. We'll learn how complicated recipes are translated for those of us who don't dice and julienne in our sleep, but we'll also hear about memorable gourmet feats and culinary fireworks, and unforgettable meals.

レストラン「sio」グループの代表、料理人、鳥羽周作のPodcast。 『リスナーファースト、周作セカンド』をモットーに、リスナーのあなたがおいしいと思えるはなしをしていきます。 鳥羽周作が自分の体験や、日頃考えていること、感じたことを脳で調理して言葉（音声）として提供していきます。 番組の目標は「おいしい」をテーマに、リスナーのあなたと一緒に何かを作っていくこと。 「何か」を一緒に探し、メイクして「感動」を共有...

The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack Seventy-five percent of all new restaurant ventures fail, and of those that do stick around, only a few become icons. Danny Meyer started Union Square Cafe when he...

Food trucks announcing "halal" proliferate in many urban areas but how many non-Muslims know what this means, other than cheap lunch? In this audiobook, Febe Armanios and Bogac Ergene provide an accessible introduction to halal (permissible) food in the Islamic tradition. Historically, Muslims used food to define their identities in relation to co-believers and non-Muslims. Food taboos are rooted in the Quran and prophetic customs, as well as writings from various periods and geographical settings.

きものは単に民族衣装というだけでなく、それ自体が日本の伝統と文化を体現する存在です。このオーディオブックでは、きものを知ろうと題して、きものが日本の文化の中に占める位置や大まかなきものの種類やその役割、きものの各部分の名称、帯や小物に関する紹介等を加えました。また同等の内容の英語版を加えることにより、海外の方にも理解しやすいように、できるだけ平易な語り口でまとめました。(C)2012トラディションジャパン

'The Convenience Store by the Sea makes magic from life's simple moments . . . an unexpected treasure revealing what's truly important in life. I will hold it close for when I need a reminder!' Laurie Gilmore, bestselling author of The Pumpkin Spice Cafe 'If you loved Before The Coffee Gets Cold...

この番組は作家・文献学者の山口謠司が、日本の食文化を通して全国各地で育まれてきた“日本ならではの知恵”を紐解くポッドキャストです。（FMラジオ局 J-WAVE 81.3FM では毎週月曜日から木曜日11:40〜11:50にオンエア中。）Navigator：山口謠司（http://abocavo.a.la9.jp）Sponsor：PLENUS（ www.plenus.co.jp） / PLENUS 米食文化継承活動（https://kome-academy.com/）Production：E.A.U（www.eau.co.jp）

いらない勧誘は絶対にするな！Twitterで活躍中のポイ活ガチ勢が、月に10万以上稼ぐ手法を公開。

10月18日「冷凍食品の日」にまつわる特別番組です。

Bring your home out of the mess it’s in—and learn how to keep it under control! Housekeeping expert Dana K. White shares reality-based cleaning and organizing techniques that will help you learn what really works. Do you experience heart palpitations at the sound of an unexpected doorbell?...

Listen to Paris: A new way to visit ParisA podcast to listen to (without moderation) that instantly put you in a Parisian atmosphere or takes you back in time in a place and with a mythical personality. Hosted on Acast. See acast.com/privacy for more information.

Marie Kondo, la experta en orden japonesa, te ayudará a acomodar tus espacios de una vez por todas con su sencillo método KonMari. La clave para mantener el orden exitosamente está en acomodar los objetos de tu casa, habitación, apartamento, estudio u oficina en forma correcta, manteniendo solo lo que realmente amas y limpiándolo todo a la vez.

"Erin Walsh, my soul-sister... has given you the tools to literally CREATE your own experience of your day... With Erin’s help, I have found a style which I feel has expanded to fit my life." —Anne Hathaway “Erin Walsh [gives] us the key to unlocking the store of possibility and forever...

Discover the timeless wisdom of Victorian domestic science in First Lessons in the Principles of Cooking by Lady Barker—a thoughtful and empowering guide for anyone interested in the foundations of cookery. Written in the late 19th century, this classic manual goes far beyond recipes, exploring the “why” behind food preparation with a practical, scientific lens.

釣りやキャンプをしながら1日4時間だけの労働で暮らせるようになるまでの工夫や苦悩を、読みやすく小説風にして余すことなく大公開！

Penguin presents the unabridged, downloadable, audiobook edition of Business for Punks written and read by James Watt. START A REVOLUTION NOT A BUSINESS Don't waste your time on bullsh*t business plans. Forget sales. Put everything on the line for what you believe in. These are some of the...

日本酒の味を音にしてご紹介する番組です🍶 毎週金曜17:00配信してます😌 この番組を通じて、日本酒を飲んだことない人に、日本酒に興味がある人に、日本酒を一度嫌いになった人にも、「飲む時間を価値にする」新しい楽しみ方を教えたい！ 番組でご紹介する銘柄の音で選んだり、聴きながら飲んで素敵な時間をお過ごし下さい😌 「この銘柄の音が聴きたい」「地元の酒を紹介して欲しい」など、お気軽にメッセージください📩

Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TV’s Travel Channel. Bourdain calls his book, “A Bloody Valentine to the World of Food and the People Who...